Baked Mozzarella Tomatoes

The baked mozzarella tomatoes, a favorite summer vegetable, comes together in the oven with melting mozzarella cheese, resulting in both a healthy and quite elegant flavor. Especially for those looking for light, practical, and impressive presentations, baked tomatoes and mozzarella cheese bring a Mediterranean breeze to your table.

Ingredients for Baked Tomato Recipe Mozzarella

Let's take a look at the necessary ingredients for a delicious and easy meal. The fresh and high-quality ingredients you'll use in this recipe will ensure the perfect result.

3 medium-sized ripe tomatoes
200 grams of mozzarella cheese (sliced or grated)
2 tablespoons of olive oil
1 teaspoon of salt
Half a teaspoon of freshly ground black pepper
Fresh basil leaves (for serving)
Optional: 1 teaspoon of balsamic vinegar

How to Prepare Baked Mozzarella Tomatoes?

Now, let's show you step by step how to prepare the baked mozzarella tomatoes recipe. Every step is crucial for the perfect result!

1.Preheat the oven to 180°C (with fan).

2.Slice the tomatoes into rounds and blot off excess moisture with a paper towel. This will help the dish be thicker.

3.In your baking dish, layer a row of tomato slices, followed by a layer of mozzarella.

4.Drizzle olive oil over the top. This will help brown the ingredients and enhance the natural flavor.

5.Sprinkle salt and pepper. You can also add a few drops of balsamic vinegar, if desired.

6.Bake in the preheated oven for 15-20 minutes. When the cheese has completely melted and lightly browned, your dish is ready!

Extra Flavor Tip: You can add garlic to the recipe for an aromatic touch. Also, sprinkling freshly grated parmesan on top of the dish is a great alternative.

Serving Suggestions for Baked Mozzarella Tomatoes

How can you serve this wonderful dish? Here are a few serving suggestions that will make your table more elegant:

It makes a delicious starter when served hot.
You can prepare a perfect summer evening menu with a light arugula salad and crispy bread.
You can even enjoy it lightly reheated for breakfast.

Baked Mozzarella Tomatoes Recipe Tips

For a more practical and flavorful result, pay attention to these small but effective tips:

Be careful not to use overly watery tomatoes. Meaty and ripe tomatoes are preferred.
Alternatives such as burrata or goat cheese can also be used instead of mozzarella.
In simple recipes like baked mozzarella tomatoes, the quality of the olive oil directly affects the final result. Therefore, it is important to choose natural, extra virgin, additive-free, and strongly aromatic products like Zöhre Olive Oil.

Conclusion

The baked mozzarella tomatoes recipe will become a favorite for those who want to achieve great taste with minimal ingredients. It offers an ideal recipe for those looking for a healthy and light option. The perfect harmony of fresh tomatoes, melting mozzarella cheese, and high-quality olive oil will add elegance to your table both visually and in terms of taste.

Also, remember that high-quality olive oil elevates every dish. At this point, Zöhre Olive Oil, with its natural and fresh flavor, will bring out the true character of your dish.